A hearty loaf with a thick, dark crust and tender crumb. Complex flavors are created from a long fermentation process, using only natural yeast levain. With organic, locally grown milled rye and whole wheat flours.

***Please note that all Thanksgiving orders are IN-STORE PICKUP ONLY

GREENPOINT & WILLIAMSBURG: TUE 11/24 3pm-6pm WED 11/25 11am-6pm. THUR 11/26 8am-12noon

RIDGEWOOD: TUESDAY, WEDNESDAY & THURSDAY 11am-2pm